About Eagle Foodservice Equipment & Supplies
Eagle Foodservice Equipment & Supplies is a family owned business. Since 2002, we have been meeting the needs of restaurant owners and their staff with the tools and equipment needed to run an efficient business. Currently, we are servicing businesses locally in Massachusetts along with the rest of the New England region.
We have more than 10 years of service and sales experience in food serving equipment in New York’s Chinatown prior to opening our Boston location. We offer our expertise in sales equipment to a variety of restaurants regardless of size and cuisine. Through collaboration with businesses, we make recommendations for equipment purchasing and food service code compliance.
We hold licensures for hood installation and fire suppression systems. We specialize in services for custom made Chinese wok stoves, stainless steel work tables, exhaust hoods along with other services upon request. With the installation of hoods, we are able to subcontract with businesses if needed.